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Past Event Award Winners

Each year we recognise and celebrate the best in food industry at the HACCP Awards.Winners are announced at the HACCP Awards gala event, held after the HACCP Conference each year, where we come together to eat fantastic food and celebrate food safety.

2015 HACCP Award winners

  • Ross Peters Award for Excellence in Food Safety – Linda Ralph
  • Food Safety Training Scholarship – Thomas Parker

2014 HACCP Award winners

  • Ross Peters Award for Excellence in Food Safety – Richard Bennett
  • Food Safety Training Scholarship – Rebecca Stringfellow, Campbell Arnott’s 
  • Outstanding Individual nominated by an agri-food industry company - Damien Alexander, National Food Safety Manager, Woolworths Limited 
  • Outstanding Individual working as a registered food safety auditor - Lisa Tomassen,  SGS Australia
  • Outstanding Company – Single-site - Tasmanian Dairy Products
  • Outstanding Company – Multi-site - Golden State Foods Australasia

2013 HACCP Award winners

  • Inaugural Ross Peters Award Memorial Award Glen Neal, manager – Food and Beverage, Ministry for Primary Industries New Zealand
  • Food Safety Training Scholarship - Emma McPherson, Lion Dairy and Drinks
  • Outstanding Individual nominated by an agri-food industry company  Allan Dall, General Manager NSW, Barden Produce.
  • Outstanding Individual working as a registered food safety auditor Troy Arnold, SAI Global.
  • Outstanding Company – Single-site Hazeldene’s Chicken & Kez’s Kitchen
  • Outstanding Company – Multi-site Sanitarium